8. SAYFAYA BENZER SAYFALAR
Farklı işlemlerle elde edilen mercanköşk (Origanum onites L.) ekstraktlarının ve uçucu yağının antioksidan aktivitesinin belirlenmesi - Sayfa 4ABSTRACT Master Thesis
DETERMINATION OF ANTIOXIDANT ACTIVITIES OF ORIGANO (Origanum onites L.) ESSENTIAL OIL AND EXTRACTS OBTAINED WITH DIFFERENT METHODS
Bekir Sami KUNDURACI
Ankara University Graduate School of Natural and Applied Sciences
Department of Food Engineering Supervisor: Prof. Dr. Ali BAYRAK
Before and after distillation, ethanol and hexane extracts of oregano or Istanbul oregano ...
Origanum onites L. uçucu yağının bileşimi - Sayfa 4iv
SUMMARY in this study, "Origanum onites L." which is known as "İzmir kekiği" and growing widespread in Westem and Southem regions of Turkey was used. The essential oil was obtained from the above ground parts by hydrodistillation and steam distillation at laboratory scale and pilot scale. The physicochemical properties of the essential oil were determined, components of the oils were ascertain...
Çukurova koşullarında Satureja hortensis L.'nin çiçeklenme döneminde tarımsal karakterler ve uçucu yağ oranındaki değişimlerin araştırılması - Sayfa 4ABSTRACT Msc THESİS
DETERMINATION OF VARIABILITY OF ESSENTIAL OIL AND AGRICULTURAL CHARACTERIZATION OF Satureja hortensis L. IN THE FLOWERING STAGE IN THE
CUKUROVA CONDITION Mahmut AŞCI
DEPARTMAN OF FIELD CROPS INSTITUTE OF NATURAL AND APPLIED SCIENCES
UNIVERSITY OF ÇUKUROVA Supervisor: Prof. Dr. Saliha KIRICI Year : 2009, Page 59 Jury : Prof. Dr. Saliha KIRICI Prof. Dr. E. Sult...
8. SAYFADAKI ANAHTAR KELIMELERessentialwerecarvacrolcomponentmaincomponents
8. SAYFA ICERIGI
respectively. Also, main components of the essential oil were carvacrol, thymol, -terpinene and p-cymene. The highest main component of essential oil was obtained as carvacrol (88. 30 %) in one population.
Keywords: Origanum vulgare subsp. hirtum L., oregano, culture, agronomy, essential oil, component.